At Orchid Square, our chefs are pushing the boundaries of a variety of Indian and Chinese food even further. An extensive North Indian menu explores the moghlai cuisine and tandoori cooking. In addition to this, we provide a variety of chinese dishes, made freshly with lots of colorful vegetables. Our restaurant can seat up to 100 people. The warmth of this modern interior combined with an enthusiastic, ready-to-serve staff has quickly made Orchid Square a favorite in Tamil Nadu. We are confident it will become your favorite as well.